These are this year’s MICHELIN Star recipients.
When a restaurant earns a MICHELIN Star, it doesn’t just temporarily boost business—it can change the entire trajectory of a chef’s career, open doors for its staff, and put a place on the map as a dining destination. Anytime a restaurant makes the list it’s a big deal, but making the inaugural list? Well, that’s cause for celebration. Without further ado, here are the first-ever MICHELIN-Star restaurants in Texas:
MICHELIN-Star restaurants in Texas for 2024
One Star
Austin
Dallas
Houston
San Antonio
Spring
Green Star
Dai Due (Austin)
Emmer & Rye (Austin)
Special Awards
Young Chef Award: Edgar Rico of Nixta Taqueria (Austin)
Service Award: Hailey Pruitt and Lauren Beckman of Mixtli (San Antonio)
Sommelier Award: Steven McDonald of Pappas Bros. Steakhouse (Dallas)
Exceptional Cocktails Award: Julian Shaffer of Rye (Dallas)
To book these restaurants and explore all the MICHELIN Guide-rated restaurants, download the MICHELIN Guide iOS app.
The first-ever MICHELIN Bib Gourmands
are out for Texas
Each year, MICHELIN selects Bib Gourmand restaurants for serving quality food at affordable prices.
While MICHELIN Stars might grab the headlines, insiders know not to sleep on the Bib Gourmands, the Inspectors’ list of restaurants that are putting out high-quality food without the high price points. And now, for the first-time ever, MICHELIN Bib Gourmand Texas restaurants are here.
Austin
Bellaire
Dallas
Fort Worth
Houston
Lockhart
Pearland
San Antonio
Southerleigh Fine Food & Brewery
Seguin
Spring
Tomball
To book these MICHELIN Bib Gourmands and explore all the MICHELIN Guide-rated restaurants, download the MICHELIN Guide iOS app.
